BERKELEY COUNTY, S.C. – If you’re planning your next meal out, the latest South Carolina Department of Public Health inspection reports offer a glimpse into how local restaurants performed during recent health inspections.
Between June 1 and June 8, inspectors visited 27 establishments across Moncks Corner, Goose Creek, Hanahan, Summerville, Ridgeville and Cross.
Twenty-three earned an “A” grade, while four establishments received “B” grades after inspectors documented violations requiring corrective action.
While many of the issues were addressed during the inspection process, several involved repeat violations, sanitation concerns and food handling practices that inspectors said needed attention.
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Check out the full inspection results below, followed by a closer look at the establishments that received a “B” grade and the violations noted by inspectors.
| Establishment | City | Grade | Inspection Date | Inspection Type |
|---|---|---|---|---|
| ARBY’S #6819 | Moncks Corner | A | June 8, 2026 | Routine |
| ASIAN GRILL | Hanahan | A | June 4, 2026 | Follow Up |
| Benny Ernesto’s LLC | Moncks Corner | A | June 1, 2026 | Compliance |
| BURGER KING | Goose Creek | B | June 5, 2026 | Follow Up |
| CAVA Mezze Grill LLC | Summerville | A | June 3, 2026 | Compliance |
| CHICK-FIL-A, INC. | Summerville | A | June 3, 2026 | Routine |
| CHINA WOK | Summerville | B | June 1, 2026 | Routine |
| Country Corner #14 | Moncks Corner | A | June 5, 2026 | Follow Up |
| DOMINO’S #5644 | Hanahan | A | June 4, 2026 | Routine |
| Geechie Garlic Crabs and Seafood | Hanahan | A | June 4, 2026 | Routine |
| GROOMS VENISON PROCESSING LLC | Cross | A | June 3, 2026 | Routine |
| Grubshack | Ridgeville | A | June 5, 2026 | Compliance |
| HAMPTON INN DANIEL ISLAND | Charleston | A | June 8, 2026 | Routine |
| JERSEY MIKE’S SUBS | Goose Creek | A | June 4, 2026 | Routine |
| JERSEY MIKE’S SUBS | Moncks Corner | A | June 8, 2026 | Routine |
| LITTLE CAESARS / V&G PIZZA | Ladson | A | June 5, 2026 | Routine |
| LOS RASPADOS | Moncks Corner | A | June 5, 2026 | Follow Up |
| MADRA RUA IRISH PUB | Summerville | A | June 4, 2026 | Routine |
| MI FIETA2 TACOS & TEQUILA | Summerville | B | June 4, 2026 | Follow Up |
| MILLERS at CARNES | Moncks Corner | A | June 4, 2026 | Follow Up |
| PAPPY’S JR | Moncks Corner | A | June 4, 2026 | Follow Up |
| PIZZA HUT #13745 | Moncks Corner | B | June 4, 2026 | Routine |
| PRINGLETOWN QUICK STOP OF SC | Ridgeville | A | June 5, 2026 | Routine |
| RA COFFEE COMPANY, LLC | Goose Creek | A | June 4, 2026 | Routine |
| SABOR ON WHEELS LLC | Goose Creek | A | June 5, 2026 | Routine |
| SANNO GRILL | Summerville | A | June 4, 2026 | Follow Up |
| SONIC DRIVE-IN #3443 | Moncks Corner | A | June 8, 2026 | Routine |
Establishments Receiving a “B” Grade
Burger King – Goose Creek (June 5, 2026)
Facility was using bread trays/racks for storage in the walk-in freezer. Inspectors observed low or missing grout and damaged floor tiles throughout the kitchen. A hole and damaged wall paneling were noted near the soda syrup storage area, along with wall damage in the bread storage area. Lighting in the walk-in freezer measured below the required minimum level. Inspectors also noted the drive-thru window was not functioning properly as a self-closing window and no fly fans were installed. Read the full report at this link.
China Wok – Summerville (June 1, 2026)
Inspectors observed excessive food debris buildup on rice pots, cooking pots and counters. The facility was also using takeout bags to store food products. Read the full report at this link.
Mi Fieta2 Tacos & Tequila – Summerville (June 4, 2026)
Fruit flies were observed behind the bar area. Multiple prepared food items, including cooked chicken, tomatoes, chicken tenders, corn dogs, tamales, stuffed peppers, onions and green beans, lacked required date markings despite the restaurant having an active date-marking system. Read the full report at this link.
Pizza Hut #13745 – Moncks Corner (June 4, 2026)
Inspectors observed black grime buildup on dish racks used in the dish machine and black substance buildup inside the ice machine. Read the full report at this link.
Inspection Summary
| Grade | Number of Establishments |
|---|---|
| A | 23 |
| B | 4 |
| C | 0 |
Before writing off a restaurant that receives less than an “A” grade, it’s important to remember that health inspections are simply a snapshot in time. They reflect conditions observed during a single visit and do not necessarily represent a restaurant’s overall commitment to food safety. Even well-managed establishments can receive violations, many of which are corrected on the spot or shortly after inspectors identify them.
Local restaurants are the backbone of many Berkeley County communities. They employ local residents, support school and nonprofit fundraisers, sponsor youth sports teams and provide gathering places where families, friends and neighbors connect.
Inspection reports serve an important purpose by promoting food safety, accountability and transparency, but they should also be viewed in context. Understanding the violations—and whether they were corrected—can help consumers make informed decisions while continuing to support the local businesses that help our communities thrive.
Curious about other restaurant inspection scores across the state? Use the interactive map at this link to search establishments and view the latest grades throughout South Carolina.
READ MORE:
- Sushi, Seafood and Southern Flavor: Rollin Local Makes Big Entrance in Moncks Corner
- Giant Pizza Slices Arrive in Moncks Corner as Benny Ernesto’s Opens Its Doors
- La Braza Mineira Brings Authentic Brazilian Flavor to Goose Creek
